Posted on November 07 2018
Just add water and cook up your Mexican Protein Patties, then explore the endless ways to serve them! Here are our top 3 ways for Spring.
Green Nourish Bowl
Make a simple diced salad of Lebanese cucumber and green apple. Layer in a bowl with 3-4 warm Mexican Protein patties, crunchy gem lettuce, sliced jalapeños and sprouts – whatever you have in the crisper. Make a delicious Green Tahini Dressing like this one from Be Good Organics and serve a generous dollop in each bowl or lunchbox.
Mexican Patties are perfect to pack for lunch. Add a chopped salad made with kidney beans, red onion, corn, diced tomato, fresh coriander and lime juice, plus the very addictive Mexican style pickled red onion like this quick recipe by Cookies + Kate and some diced avocado. Flavour, fibre, protein, portable – perfecto!
Nothing looks like summer on the table like a big taco spread. Vibrant colours, fresh ingredients bursting with flavour and the fun of building your own perfect bite. A batch of crispy Mexican Patties plus our new Queso Sauce makes the foundation for an awesome spread, then add your chilli of choice, guacamole and salsas like this zesty pineapple number. Our Wrap Mix makes perfect GF soft tacos too!